Everything and the Kitchen Sink with Rubika by Lodovico Bernardi
You can’t really assess a kitchen until you use it—and by you, I mean those of you who cook (I don’t, and my husband assures me it’s better this way). So when 3rings writes about innovative kitchen designs, especially space-saving ones like Original Circle Kitchen, people wonder if they work. Gourmands tend to write comments that explain why these products certainly will not work; A+D buffs write comments to defend the pioneering designs (but they probably don’t cook). So here’s another cutting-edge kitchen product for your next form vs. function debate: Rubika.
Rubika is “a new concept in kitchen design…conceived for small spaces.” It comes to us from Lodovico Bernardi, an industrial designer who also has a Master’s Degree in Ecodesign and Ecoinnovation. Move it, rotate it—this kitchen and table unit should fit your small footprint/cooking needs. Rubika obviously uses much less material than a traditional kitchen, and it’s made from FSC-certified wood. Bernardi collaborated with Michele Monopoli and Stefano Ogis to realize Rubika, which was developed for Eusebi Furniture.



A sink is tucked beneath the prep surface, plate racks are hidden in a pull-out drawer, and a cooktop is concealed under the table top. Little spaces appear here and there in mysterious fashion, like some enchanted box a magician might use to cut up an assistant and rearrange her parts. If Rubika does work, surely cooks will need to change their paradigm of what constitutes a kitchen, but we should all pay attention to Rubika’s underlying idea that less is more.









Comments
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Interesting concept of the post modern era in kitchen
I am interested in the water and electrical hookups on this unit. It will certainly lend itself to small areas (what is the overall footprint when all items are accessible) and sleek, industrial looks.